Munich Dunkel, the dark one, a kilned flavour long favored derived from a roasted malt. A dark brown hue to commemorate its roots in hearts of tough merry folks, a taste of roasted toffee on the tongue for the bitterness to last, melding with the creamy.
ABV : 5% IBU: 25
AROMA: Nutty, Deep Malt Sweetness
FLAVOR: Roasty, Toffee, Dark-colored