GRAPE VARIETY
Pinot Gris 100%
VINIFICATION
Pressing of whole grapes. Native yeast. Fermentation in stainless steel tanks and maturation on lees in 150 year old tuns.
TERROIR
The Schimberg vineyard is located in the extension of the Grand Cru Kitterlé in the Guebwiller vineyard. The soil is steep, Carboniferous volcano-sedimentary, facing west. Always well drained, from which emanates a perfect of the grapes from which emanates a perfect sanitary state.
TASTING NOTE
Personality! A mineral and smoky wine at the same time, the structure is intense and balanced.
ALCOHOL CONTENT
14,2%
ABOUT PRODUCER
"Jean Dirler and his wife Ludivine, sensitive and experienced winegrowers, are at the helm of this estate, which was founded in 1871 and has been handed down from father to son for five generations. estate founded in 1871, handed down from father to son for five generations and biodynamic since 1998. Whatever the of the wines, their density and maturity have never been so good: an impressive range of great dry whites impressive range of great dry whites culminates in the magnificent expressions of the Spiegel grands crus, Kessler, Saering, Kitterlé, which must be discovered, and which are named after the 4 elements (fire, air, earth, water). This very discreet house offers a remarkable welcome, and many wines are available in older vintages. The wines have never been so intense and accomplished.