Start with organically grown Gamay clusters from old vineyards, ferment with no additives of any kind, and bottle the finished wine with little, and often zero sulfites. This is as pure, healthful, and effortlessly delicious a wine.
The 2018 Damien Coquelet Morgon “Côte du Py” has a dark ruby center that remains consistent out to its ruby and pink rim. Extraordinarily bright aromas of plump red cherries, wild strawberries, fresh currant jelly, strawberry leaf, white flowers, fresh cut roses, and crushed white stone explode in the glass. This is an invigorating and exciting wine fresh out of the bottle; it’s irresistible. The wine’s palate is a frontal assault of three-dimensional red fruit, crunchy and delicate young tannins, and a broad finish that stops perfectly on a dime, begging for the next sip.
ALCOHOL CONTENT 11,5%